Contact

Talk to the Federation.

One address, one inbox, five people. Membership questions are answered by Membership Operations, usually within two business days.

Where we are

International Cheese Federation
1 Rind Lane
Lancaster, PA
info@morecheese.org

Who handles what

Joining?

Tell us the tier in the message and we will set the membership up. The rate card is on the Join page.

See membership tiers

Send an inquiry

This demonstration site does not send messages. The form below is static: nothing is submitted, stored or emailed anywhere.

No data leaves this page. In the live product this form writes straight to the association's membership records.

Prefer email? Write to memberservices@morecheese.org and it reaches the same people.

Ask Betty

Betty is the Federation's assistant: dues, cohort dates, which rung to start on, what closed last week. The widget is embedded below.

Betty assistant widget

Placeholder. The embed script mounts into #betty-widget; nothing is loaded on this static page.

Faster than an email

Four of every five inquiries we get are already answered somewhere on this site, and reading it takes less time than waiting two business days for us to send you the link.

The FAQ

Eight topics with a filter box on each: dues, benefits, renewals, certifications, events, publications, careers and the directory.

Browse topics →

The rate card

Four tiers, what each covers, and how dues billing works. The single most common thing people write in to ask.

Compare tiers →

The Cheese Library

Eight families and 25 reference styles with milk, aging, texture and what to look for. Open reference, no login.

Browse styles →

Careers & volunteering

Member vacancies, routes into the trade, the apprenticeship strand and every volunteer role the Federation runs on.

See the roles →